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Lipojaro jello recipe in glass jars with raspberries and chia seeds

Lipojaro Jello Recipe: Easy DIY Weight Loss Gelatin Trick (2026)


  • Author: Janet
  • Total Time: 10 min (+ 3 hours chill)
  • Yield: 2 servings 1x
  • Diet: Low Calorie

Description

The viral Lipojaro jello recipe — a high-protein, low-calorie gelatin dessert for weight loss. Creamy, satisfying, and only 120 calories with 22g protein per serving.


Ingredients

Scale
  • 1 tablespoon (7g) unflavored gelatin powder
  • 1 scoop (25g) vanilla protein powder
  • ¼ cup plain Greek yogurt
  • 1 cup hot water (170°F / 75°C)
  • ½ cup unsweetened almond milk
  • 1 teaspoon raw honey or stevia (optional)
  • 1 tablespoon chia seeds (optional)

Instructions

  1. Sprinkle gelatin over 2 tablespoons cold water. Let bloom for 2-3 minutes until spongy.
  2. Pour 1 cup hot water over the bloomed gelatin. Whisk until completely dissolved.
  3. Let cool for 2 minutes until warm but not hot.
  4. Whisk in vanilla protein powder until smooth with no lumps.
  5. Stir in Greek yogurt until creamy and well combined.
  6. Add almond milk, honey or stevia, and chia seeds if using.
  7. Pour into 2 jars or cups.
  8. Refrigerate at least 3 hours or overnight.
  9. Eat 15-30 minutes before a meal or as a high-protein afternoon snack.

Notes

For a simpler version, skip the protein powder and yogurt — just use gelatin, hot water, and cranberry juice. Make a batch of 5 jars on Sunday for easy weekly meal prep. Store in the fridge for up to 5 days. Avoid pineapple, kiwi, and mango — their enzymes prevent gelatin from setting. Let the mixture cool before adding yogurt to prevent curdling.

  • Prep Time: 10 min
  • Cook Time: 0 min
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (half batch)
  • Calories: 120
  • Sugar: 3g
  • Sodium: 85mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 15mg

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