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Janet

Kefir Sheet Cake Recipe: Soft, Moist, and Full of Flavor

January 22, 2025January 10, 2025 by Janet
Freshly baked kefir sheet cake with chocolate glaze and shredded coconut on a wooden board, sliced to show moist texture.

Introduction If you’re searching for a delicious and easy-to-make cake that’s soft, moist, and packed … Keep reading

Categories Dessert Leave a comment

Frozen Green Bean Recipes: 10 Irresistible Cheesy Garlic Roasted Green Beans for Every Occasion

January 16, 2025January 9, 2025 by Janet
Cheesy roasted green beans with garlic and Parmesan on a parchment-lined tray.

Frozen green bean recipes have gained immense popularity among home cooks and busy individuals alike. … Keep reading

Categories Lunch Leave a comment

Mounds Cake Recipe: A Rich Chocolate Coconut Cake You’ll Love

January 16, 2025January 8, 2025 by Janet
Chocolate coconut Mounds cake with frosting and coconut garnish on a white cake stand

If you’re a fan of the classic Mounds candy bar, you’re going to adore this … Keep reading

Categories Breakfast Leave a comment

What Are Cinnamon Chips Made Of? 9 Essential Facts About Delicious Cinnamon Chips

February 10, 2025January 7, 2025 by Janet
What are cinnamon chips made of -lined tray with sugar and cinnamon bowls nearby.

Cinnamon baking chips are the secret ingredient that every baker needs to have in their … Keep reading

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7 Secrets to Making the Best Bubba’s Dinner Rolls: Soft, Fluffy, and Buttery Perfection

October 15, 2025January 6, 2025 by Janet
Freshly baked golden-brown Bubba’s Dinner Rolls brushed

Bubba’s Dinner Rolls are the ultimate comfort food, delivering soft, fluffy, and buttery perfection in … Keep reading

Categories Breakfast Leave a comment

Can You Put Matcha in Hot Water? A Simple Guide to Getting It Right

January 24, 2025January 5, 2025 by Janet
Can you put matcha in hot water? matcha latte in a Japanese bowl with a bamboo whisk beside it, surrounded by fresh tea leaves.

Matcha, a vibrant green tea powder, is becoming increasingly popular worldwide, especially among health-conscious individuals … Keep reading

Categories Breakfast Leave a comment

Should You Soak Carrots in Water Before Juicing?

October 20, 2025January 5, 2025 by Janet
Fresh carrots soaking in water with lemon and baking soda on a wooden kitchen countertop.

Introduction Should you soak carrots in water before juicing? It’s a question many juicing enthusiasts … Keep reading

Categories Breakfast Leave a comment

Is Swamp Soup Healthy?

January 5, 2025January 4, 2025 by Janet
A steaming bowl of swamp soup with a green spinach base, garnished with parsley, served with crusty bread on a wooden table.

Swamp soup has become a viral sensation, flooding TikTok feeds with its vibrant green color … Keep reading

Categories Dinner Leave a comment

Can Swamp Soup Be Made Vegetarian or Vegan?

January 5, 2025January 4, 2025 by Janet
Vegetarian swamp soup garnished with fresh parsley and served with crusty bread on a rustic dining table.

Swamp soup is one of those hidden gems of comfort food—a hearty, nutritious dish that … Keep reading

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What Is Swamp Soup? I Tried It, and It’s Better Than It Sounds!

January 5, 2025January 4, 2025 by Janet
A steaming bowl of swamp soup with smoked sausage, collard greens, and navy beans, served with cornbread on a rustic table.

Swamp soup might not sound glamorous, but don’t judge this dish by its name. This … Keep reading

Categories Dinner Leave a comment
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About Me

I’m Janet, the heart and soul behind Yuma Recipes

Hi there! I’m Janet!

Welcome to Yuma Recipes! My cooking journey began in childhood, inspired by my dad. I started with simple dishes like pasta and salads, and despite some hilarious kitchen mishaps, I’ve grown to love cooking. Now, I create delicious meals for my family and friends, and I’m here to share easy, approachable recipes with you. Let’s make cooking fun and memorable together!

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Recent Recipes

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  • Authentic Salvadoran cuisine with pupusas, curtido, and salsa rojaSalvadoran Cuisine: Discover the Irresistible Flavors of El Salvador
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