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Janet

How to Cook Chicken Without Oil or Butter: Simple and Flavorful Methods

January 8, 2026January 1, 2025 by Janet
Oil-free chicken breast garnished with parsley, served with lemon slices and roasted vegetables on a white plate.

Cooking chicken without oil or butter might sound tricky, but it’s surprisingly simple and delicious! … Keep reading

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Is there different ways to cook chicken?

January 2, 2025January 1, 2025 by Janet
Golden roasted whole chicken garnished with fresh rosemary and thyme, served with lemon wedges and seasoning.

Is there different ways to cook chicken? Of course! Chicken is a staple in kitchens … Keep reading

Categories Lunch Leave a comment

Why Are There No Vegetarian Soup Dumplings?

January 1, 2025 by Janet
A bamboo steamer filled with vegetarian soup dumplings, garnished with scallions and served with dipping sauce on a wooden table.

Vegetarian soup dumplings are a delightful twist on the classic xiaolongbao, bringing all the flavor … Keep reading

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What Gives Soup the Best Flavor? Tips for Actually Good Homemade Vegetable Soup

January 8, 2026January 1, 2025 by Janet
Homemade vegetable soup with carrots, celery, and potatoes in a golden broth, garnished with parsley on a rustic table.

Soup is a beloved dish worldwide, but what gives soup the best flavor? Is it … Keep reading

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What Is the Most Important Ingredient in Soup? 13 Ways to Make It Better

January 1, 2025 by Janet
Steaming bowl of chicken noodle soup with fresh parsley, carrots, celery, and noodles on a rustic wooden table.

Soup has a way of bringing people together, offering warmth, nourishment, and a touch of … Keep reading

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What Fruits Pair Well with Carrots in Smoothies? Flavorful Ideas to Try

October 20, 2025December 30, 2024 by Janet
A vibrant carrot smoothie in a glass

Carrots are a powerhouse vegetable often overlooked in smoothies, but they deserve a starring role … Keep reading

Categories Breakfast Leave a comment

How to Jazz Up Bland Soup: 10 Flavorful Fixes You’ll Love

December 24, 2025December 30, 2024 by Janet
Steaming bowl of vegetable soup with fresh parsley and crusty bread on a rustic table.

Soup can be comforting, but bland soup can ruin the experience. If you’re wondering how … Keep reading

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Why does matcha relax you ? The Science Behind Its Relaxing Effects

January 12, 2025December 30, 2024 by Janet
Traditional Japanese tea set with a bowl of frothy matcha, a bamboo whisk, and matcha powder on a wooden tray.

Introduction Why does matcha relax you? This question has intrigued tea lovers and health enthusiasts … Keep reading

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Does Hot Water Destroy Matcha? Why Temperature Makes All the Difference

January 12, 2025December 30, 2024 by Janet
A close-up of freshly whisked vibrant green matcha tea with a bamboo whisk and sifter in a traditional setup.

Introduction Matcha has become a beloved staple for tea enthusiasts and foodies worldwide, thanks to … Keep reading

Categories Breakfast Leave a comment

How to Make Soup Thick and Creamy

December 30, 2024 by Janet
A close-up view of a creamy potato soup garnished with parsley and croutons, served on a rustic wooden table.

Master the art of crafting soups with the perfect texture and consistency! 1. Introduction Knowing … Keep reading

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About Me

I’m Janet, the heart and soul behind Yuma Recipes

Hi there! I’m Janet!

Welcome to Yuma Recipes! My cooking journey began in childhood, inspired by my dad. I started with simple dishes like pasta and salads, and despite some hilarious kitchen mishaps, I’ve grown to love cooking. Now, I create delicious meals for my family and friends, and I’m here to share easy, approachable recipes with you. Let’s make cooking fun and memorable together!

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